'Tis the season of indulgence, where every gathering is loaded with an array of delightful treats. It can be hard to stay on track with your health goals when there are so many sugary desserts surrounding you at every turn. Fear not, for I have a delightful solution – the Dark Chocolate Fruit Wreath!
When consumed in moderation, dark chocolate boasts some pretty sweet health benefits (pun absolutely intended). Brimming with antioxidants like flavonoids and polyphenols, dark chocolate becomes more than a mere dessert – it becomes a delectable ally in promoting heart health, uplifting mood, and boosting brain function.
And let's not overlook the bunch of colourful fruits! They're like a health boost that often gets ignored during celebrations. This big plate, loaded with lots of different vibrant fruits, not only helps you meet your daily fruit goal, but also acts as a sweet guard. Think of it as your secret trick to resist all those other tempting sugary treats on the table.
My partner and I brought this dark chocolate fruit platter to a family Christmas Eve party and it sure was a hit! Each couple was responsible for bringing a different themed charcuterie board, so you can just imagine the massive selection of food we had that night. This edible wreath would also fit right in at a New Years Eve party, or any other event! It's extremely versatile, so feel free to use whatever fruits and chocolates tickle your fancy.
Dark Chocolate & Fruit Wreath Charcuterie Board
Ingredients
Fruits
2 apples, diced
5 mini kiwis, sliced
1 mango, cubed
1/2 mini watermelon, cubed
1/2 cup blueberries
2 blood oranges, cut into wedges
4 small clementines, peeled and separated
2 small bananas, sliced
Dark Chocolate
Garnish (optional)
Rosemary sprigs
Grated dark chocolate
Caramel Sauce
1 cup dates
juice from half a lemon
1/2 cup water
Directions
Prepare the Fruits: Wash and prep your assortment of fruits. Peel, cube, slice, and dice them according to your preferences and as suggested in the ingredients list.
Dark Chocolate Delight: Break and chop the dark chocolate bars into bite-sized pieces. For an added touch of elegance, set aside a portion of the dark chocolate to grate on top of the finished creation.
Assemble the Wreath: On a large circular plate, layer the various prepared fruits and dark chocolate pieces creatively. To maintain the wreath shape, place a small bowl in the center. This not only adds a decorative element but also serves as a container for the delectable caramel sauce.
Prepare the Caramel Sauce: In a blender, combine dates, lemon juice, and water until smooth. Pour the resulting caramel sauce into the small bowl at the center of the wreath.
Finishing Touch: Sprinkle the grated dark chocolate generously over the entire wreath, adding a final decadent touch. For a festive and aromatic flair, insert sprigs of rosemary into the sides of the wreath, imparting an outdoorsy and fragrant atmosphere.
Indulge in Health: A Sweet Farewell with the Dark Chocolate Fruit Wreath and a Special Invitation!
Take a moment to appreciate what you've made – the Dark Chocolate Fruit Wreath isn't just tasty; it's a mix of good-for-you and delicious. The colourful fruits, the yummy dark chocolate, and the sweet caramel sauce all work together to make something special.
This wreath isn't just for looks; it's a celebration of enjoying good food that's good for you too. The mix of dark chocolate full of good stuff and a bunch of different fruits makes it a treat you can feel good about.
Whether you're sharing it with family, friends, or at a party, this tasty wreath is sure to be a hit. So, go ahead, grab a piece, and enjoy the mix of flavours. Here's to happy celebrations and making delicious memories with your Dark Chocolate Fruit Wreath!
Comments